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About Us

our festival

Waterford Festival of Food is one of Ireland’s largest and longest-running community food festivals. The main hub for this 3-day event is the scenic harbour town of Dungarvan, Co. Waterford with events also taking place in nearby Lismore, Ardmore, Villierstown, Ballyduff, Cappoquin and Kilmeaden, making it a unique showcase of the flavours and characters local to this food region. 

Highlights from the diverse range of events on this year’s programme include guided taste tours, kitchen table talks with influential people from Ireland’s food scene and beyond, high profile guest chef dining events, sustainability workshops, and pop-up experiences in unusual locations. There will also be foraging walks, food waste talks, bus tours to farms and mountains, live cooking demos, and the festival’s famous market which is Ireland’s largest outdoor market, in Dungarvan’s market square on the final day. 

festival team

The Waterford Festival of Food is brought to you by a small office team, and a huge number of dedicated volunteers, sponsors, supporters, funders, friends, growers, producers, chefs, cafe owners, and the whole brilliant community that add up to make this region so special.

waterford festival of food ceo

Eunice Power
ceo@waterfordfestivaloffood.com

festival markets

Tommy Reynolds
farmersmarket@waterfordfestivaloffood.com

Festival Programme Manager

Martha Macklin
admin@waterfordfestivaloffood.com

Sustainability & Office Manager

Mary Foley
info@waterfordfestivaloffood.com

Volunteers Coordinator

Rebecca Queally
volunteers@waterfordfestivaloffood.com

waterford festival of food ceo

Eunice Power
ceo@waterfordfestivaloffood.com

festival markets

Tommy Reynolds
farmersmarket@waterfordfestivaloffood.com

Festival Programme Manager

Martha Macklin
admin@waterfordfestivaloffood.com

Sustainability & Office Manager

Mary Foley
info@waterfordfestivaloffood.com

Volunteers Coordinator

Rebecca Queally
volunteers@waterfordfestivaloffood.com