[ivory-search id="3701" title="Events"]
Ticket sales are now closed untill 7pm
Ticket sales are now closed untill 7pm
Ticket sales are now closed untill 7pm
Ticket sales are now closed untill 7pm
Saturday 20th April 2024
Chef Patron Tony Parkin, House Restaurant: Sittings at 1.00pm and 1.30pm
Saturday Seafood lunch, four course tasting menu.
Ticket Price €75.00
Modern cuisine with a MICHELIN Star. Pairing Ardmore and Irelands exceptional local produce with global techniques, Chef Patron, Tony Parkin, shares and exclusive four-course Saturday Seafood Lunch tasting menu nestled within the cliffs of Ireland Ancient East MICHELIN – starred House Restaurant, Cliff House Hotel,
Sittings at 1.00pm and 1.30pm
To book, please email Laura Thumwood at lthumwood@cliffhousehotel.ie
*Limited availability. Full payment taken upon booking; bookings are non- refundable.
Dietary requirements cannot be accommodated on the day